From preparing the soil for planting, to how potatoes are stored, every step along the way is important. It is difficult to avoid bruising completely, but this guide can help minimise the risk.
The guide identifies types of potato bruising, gives tips for protecting potatoes during planting and post-harvest, and recommends processing equipment to keep your produce safe from damage.
Our guide includes tips on how to avoid potato bruising:
Before planting
While planting
During growing season
During pre-harvest prep
When harvesting
While handling
In storage